How to Make Hotteok

Zarina BT2K December 15, 2010
Hotteok is among my favourite street foods of Korea. Nyamm..^^ The price normally ranging from 500 to 1,000 won per piece.


This shop is very famous in Insadong. Expect long queue when you
arrive there. 

Normally I bought the Hotteok mix at the Korean grocery store in Ampang and just mix it as per instruction.




The filling tastes like a mixed of nuts, brown sugar and cinnamon. Although I hate cinnamon after-taste but this one is an exception!



Check out Maangchi.com for full recipe.
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Zarina BT2K

Posted by Zarina BT2K

Understanding life step by step ^^

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5 Comments

Unknown said…
this look delish. I could try with the premix.
15 December 2010 at 16:24
Zarina BT2K said…
Siti,
yup..it's so easy ^^
15 December 2010 at 20:01
jaja said…
suka hotteok!!

tp selalu ngelat. bila buat tukar inti letak gula perang je. sweet ^^

p/s: akak, january mmg sejuk gila-gila dkt korea ya? kena pakai thermal cloth ke?
15 December 2010 at 23:55
Zarina BT2K said…
jaja,
nanti kat sana mkn la byk2..hehe
january is very cold dear, make sure you have a good overcoat
17 December 2010 at 00:18
AdikBongsuSM said…
hotteok in nami island is the best for me
6 March 2012 at 23:45
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