To start with, this is what I ate just now, an indian pancake with spicy/non-spicy coconut gravy. I lurvv indian food. This is suitable for vegan (no trace of meat/seafood).
The start of fasting in Malaysia
Today I will start my fasting. Ramadhan is a month for Muslim to defer from food, drinks and impermissible actions from the break of dawn till dusk (in a day), for a whole month. It starts today, Saturday 22nd August and will roughly ends on 21st September. This Ramadhan I will be less hyperactive ^^ (have to save my energy for this blog..hehe) and counting down the days to Seoul which will be on 27th September. In the mean time, I will ensure that I exhibit a daily photo of what I eat during this fasting month (either before the break of dawn or breaking fast). I'm gonna miss this kind of food when I'm in Korea, for sure!
To start with, this is what I ate just now, an indian pancake with spicy/non-spicy coconut gravy. I lurvv indian food. This is suitable for vegan (no trace of meat/seafood).
To start with, this is what I ate just now, an indian pancake with spicy/non-spicy coconut gravy. I lurvv indian food. This is suitable for vegan (no trace of meat/seafood).
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3 Comments
Can I just say that I'm excited to go out with you, and hopefully try some food from your culture?!
apa khabar? just wondering where to find a killer nasi lemak in seoul? or for that matter a nice authentic malaysian restaurant?
thanks in advance,
jason c.
jace10@hotmail.com
Kabar baik..^^
Killer nasi lemak?
I have never had one in Korea and I'm not sure if they even have an authentic Malaysian Restaurant
but...
when I visited Hongdae, I accidentally found a restaurant called 'Penang'.
check out my post here.
http://budgettravel2korea.blogspot.com/2009/11/hongik-bab.html
You could check the restaurant out.