The total costed me only MYR10 (roughly 3,500 won).
From top clockwise - Mee Bandung Muar, Apam Balik and Pecal.
Middle: Air jambu batu (Guava juice)
Mee bandung Muar is believed to be originated from Muar, Johor. A place south of Malaysia. Eventhough there are loads of foods to choose, but I settled for something that I wouldn't find in Korea. It's not that spicy. The broth is made from sweet potato plus other ingredients (I'm not a cook but just love to eat^^).
Apam balik is somewhat similar to hotteok. Though hotteok can be less fattening hehe. Apam balik is made from flour, sugar, peanut and sweet corn. I found nowadays there are some sellers put chocolate or other fillings inside.
Pecal. Hmm..Simply put it is a salad with peanut dressing.
2 Comments
oopss..I have never tried Malaysian food in Seoul before. These pictures are while I was in Malaysia.